Lunch
Lunch
Served Monday - Friday 11:00 am - 4:00 pm
Appetizers
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VELVETY TOMATO SOUP
cheddar cheese, dill
$14
-
CRAB & GUACAMOLE
house made chips
$19
-
TUNA TARTARE TACOS
ginger, sweet chili, avocado add extra taco +4
$16
-
DEVILED EGGS
capers, cornichon, parsley
$10
Salads
add avocado $5, grilled chicken $7, salmon $12-
FIVE LETTUCE CAESAR
shaved parmesan, garlic & herb croutons
$17
-
SARABETH’S CHOPPED SALAD
salami, feta cheese, garbanzo beans, onion, cucumber, peppers, lemon vinaigrette
$19
-
POWER BOWL
Tuscan kale, quinoa, pistachios, apples, beets, goat cheese, sherry shallot vinaigrette
$18
-
SEAFOOD COBB SALAD
Maine lobster, crab meat, shrimp, avocado, bacon, egg, tomato, onion, blue cheese
$33
Entrées
-
ROTISSERIE TURKEY CLUB
bacon jam, burrata, arugula, avocado, croissant
$22
-
ADULT GRILLED CHEESE
3 cheeses, pretzel bread, house made pickles, tomato soup add ham +4
$24
-
ONE GREAT BURGER
aged cheddar, pickled green tomatoes, bacon, sautéed onions, jalapeño marmalade, house cut French fries
$26
-
CHICKEN POT PIE
wild mushrooms, rainbow carrots, fingerling potatoes, herb béchamel
$27
-
BUTTERMILK CRISPY CHICKEN SANDWICH
cole slaw, pickles, jalapeño marmalade, French fries
$24
-
STEAK FRITES
house cut French fries, béarnaise sauce
$35
-
FAROE ISLAND SALMON
eggplant caponata, wilted spinach, basil oil +$3